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PENGARUH MODEL PEMBELAJARAN CHILDREN LEARNING IN SCIENCE (CLIS) TERHADAP HASIL BELAJAR SISWA PADA MATERI PERUBAHAN WUJUD BENDA DI KELAS IV SD NEGERI DAYAN TANOH
   
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Pengarang
: Rizatul Afra - Suci Fitriani - Aida Fitri -
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PENGARUH MEDIA POP-UP TERHADAP HASIL BELAJAR PESERTA DIDIK PADA SUBTEMA 3 AYO CINTAI LINGKUNGAN DI SD NEGERI 1 LUT TAWAR KABUPATEN ACEH TENGAH
   
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: Monawati - Suci Fitriani - AIDINA RIZKI -
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APPLICATION OF PROBLEM BASED LEARNING MODEL IN INTEGRATED MEDIA ANIMATION TO IMPROVE STUDENTS\\\' SCIENCE PROCESS SKILLS
   
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: Cut Nurmaliah - Hasanuddin - Andi Ulfa Tenri Pada - Abdullah - Salfina -
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THE APPLICATION OF GROUP INVESTIGATION MODEL IN CIRCULATION LEARNING SYSTEM TO IMPROVE STUDENTS SCIENCE PROCESS SKILLS AND CRITICAL THINKING ABILITIES
   
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: TIA NOVENDA SARI - Muhibbuddin - Khairil - Andi Ulfa Tenri Pada -
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LEARNING THROUGH A SETS-BASED MODULE TO IMPROVE STUDENTS’ LEARNING OUTCOMES AND CRITICAL THINKING SKILLS
   
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: Cut Nurmaliah - Muhibbuddin - Risa Rianda -
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IMPLEMENTATION OF PROJECT-BASED LEARNING (PJBL) MODEL IN GROWTH AND DEVELOPMENT LEARNING TO INCREASE THE STUDENTS' SCIENCE LITERACY AND CRITICAL THINKING SKILLS
   
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: Safrida - muhi - NANDA YUSTINA -
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APPLICATION OF THE GUIDED INQUIRY METHOD TO IMPROVE SCIENCE LITERATION IN STATE 6 BANDA ACEH MIDDLE SCHOOL STUDENTS
   
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Pengarang
: Cut Nurmaliah - Ismul Huda - Muhibbuddin - Andi Ulfa Tenri Pada - DEBBY PRATIWI -
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ANALISIS SUSUT MASAK DAGING AYAM AKIBAT PENGGUNAAN PERSENTASE TEPUNG KUNYIT YANG BERBEDA
   
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Pengarang
: Amhar AB - SYAHRAS ARDATAMI - Cut Aida Fitri -
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BOBOT DAN PERSENTASE LEMAK ABDOMEN DAN ORGAN LUAR NONKARKAS AYAM BROILER DENGAN PEMBERIAN TEPUNG LIMBAH IKAN LEUBIM (CANTHIDERMIS MACULATA) TANPA FERMENTASI DAN FERMENTASI
   
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Pengarang
: Nikita Anggraini - Zulfan - Allaily -
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PENGARUH JENIS PEMANASAN SUSU KAMBING TERHADAP SIFAT FISIK DAN KIMIA GELATO KEFIR
   
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Pengarang
: Amhar AB - Yuliza Afriyani - Dzarnisa -
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